December 26, 2011

Preview of the Sonlie 2012 Newsletters...

Here is a preview for some of our 2012 newsletters. Keep checking this blog to see the full article and start making your production more efficient and cost effective!

An article for quick yet delicious desserts. Perfect for caterers busy with so many items on the menu.

Adding one ingredient can save you so much time and money!

December 20, 2011

Coming 2012... A new world of bakery ideas, techniques, convenience...

For the past 30 years, Sonlie International has been providing top of the line baking ingredients and materials to the baking industry of the Philippines. But aside from that, we are a company committed and passionate in helping the baking industry grow.

And how are we going to do that?

On January next year, we will be releasing the Sonlie Newsletter 2012. This newsletter aims to:
  • Lessen labor cost by giving ways to facilitate and simplify production process.
  • Have a consistent (and outstanding) quality product.
  • Create new ideas and concepts for providing your customers with new products.

Please continue to visit this blog to get the latest updates on the Sonlie Newsletter 2012!